The end is in sight

Things are finally winding down. We pressed out the Manzur Cabernet yesterday and received the last of the Pryor fruit—
860 kilos of Carmenère. One last bin, and then no more punch downs. Until next year….



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This entry was posted on Monday, May 12th, 2008 at 2:41 am and is filed under Aconcagua winemaking. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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