I’ve always enjoyed cooking (I was the designated salad chef in the family from about 12 on), but I never really had much motivation to pursue it seriously. After graduating from college, I moved to Sonoma County, California—a food lover’s paradise. It was so easy to, say, stop off at the local pasta shop on [...]
About Us
-
Recently
Contents
- Aconcagua winemaking (59)
- Cauquenes vineyard (10)
- Jen's kitchen (45)
- The wines (6)
-
Commented lately
- vegas710 on Pork and eggplant lasagna
- jen on Basics: tomato sauce
- ralembakis on Basics: tomato sauce
Flaherty Tag Cloud
2006 Aconcagua barrels Cabernet Sauvignon cake Cata y Vino Cauquenes vineyard chicken chiffon cake coconut cookies crush description fermentation fish Flaherty flounder Food harvest ice cream lasagna lemon Limarí merquén MOVI Movimiento de Vinateros Independientes de Chile ovalle pasta planting pomfret pork loin pressing Pumpkin pie Salad salsa sauce stone soup syrah tasting tech sheet tempranillo vineyard vineyard development vintage W Hotel